Macalicious Cold Brew
Cold brew made from Organic Fermented Maca powder is a delicious and healthy alternative to traditional iced coffee. Maca is a cruciferous vegetable related to kale, broccoli, watercress, radish and turnip. It is known for its high levels of antioxidants, vitamins, and minerals and has been used for centuries to boost energy and improve overall health.
The result is a smooth and refreshing cold brew coffee with a nutty and slightly sweet flavor from the maca powder, that pairs well with the coffee. You can also add milk, cream or your favorite sweetener to it.
• 1 Cup Strong Cold Organic Coffee
• 5-6 Ice Cubes
• 1/2 Cup Milk of Choice
• 2 TSP Prairie Naturals Fermented & Organic Maca Powder
• 1 TBS Maple Syrup, Honey or Sweetener of choice
• 2 TSP Navitas Cocoa Powder
• Small Splash of Vanilla
1) Put all ingredients in a blender.
2) Blend until ice is crushed.